Sara

• Dining Seating Available
• Special Diets Accommodated
• Kosher Diets Accommodated

Breakfast

Local Fresh Fruits, Yogurts and Granola

Oatmeal (overnight with fresh local fruits)

Warm bagels with butter and cream cheese

Eggs, bacon, toasts

Western Omelettes

Shakshuka with spinach

Savory crepes w/mushroom and swiss cheese

Fluffy pancakes with local fruits and maple syrup

All breakfasts are served with fresh fruits, a selection of Coffee, Tea and Fresh Juice.

 

Lunches

Roast Chicken wraps with salad

Orange quinoa salad w/chicken

Freshly caught Fish sandwich

Fresh Fish tacos

Variety of Salads 

Eggplants pecorino

Vegetable Shrimp Salad

 

Cocktail Hour!

Captain's special cocktails and canopes 

 

Dinner Mains

Fresh catch of the day with local sides

Salmon and stacks with rice, guacamole and salsa

Thai chicken with rice or pasta and green salad

Shrimp scampi with white wine and jasmine rice and salad

Meat balls in coconut souse with mixed vegetables

Pearl barley squash risotto 

Caribbean Mahi / Grouper fillet with pineapple salsa and rice

Pork tenderloin with a mushroom sauce, mashed potatoes and local vegetables.

Pizza Night with a selection of homemade pizzas

Classic Hamburger with homemade potato wedges and side salad

 

Deserts

Freshly Baked sweet buns

Fruits Crumb Cakes

Homemade Blueberry muffins

Homemade Cakes

Chef's specials!

 

Captain Vito
Vito's former career encompassed roles as an electro-mechanical engineer and Development Manager, backed by a robust international experience. He holds 17 international patents! His enthusiasm for sailing began 24 years ago, during which time he has owned three yachts and earned his captain's license and a wide range of sailing and further mechanical experience. He is happy to share his knowledge and for guests to take the helm and try sailing should they wish to.

Vito's nautical adventures have taken him across the Mediterranean, Baltic Seas, Gulf of Mexico, Caribbean Sea, and across the Atlantic. He has a deep knowledge of the Caribbean Islands, in particular the USVI, The Leeward Islands and the Windward Islands and has operated many charters throughout these waters. His priority is ensuring in the first instance guests are safe and that they are able to have fun whilst experiencing the best most beautiful locations.

Outside of sailing, Vito loves to adventure and takes pleasure in flying gliders, scuba diving, and playing tennis. His knowledge of diving in particular has equipped him with a wealth of knowledge about marine life and the best snorkeling areas in all the areas he charters which he is eager to share with guests.

Chef Bea
Bea is an experienced sailor with more than two decades of expertise and a captain's qualification, although she excels as the host. She takes great pleasure in arranging charters and her attentive demeanor ensures guests are looked after with excellent service throughout their stay. As the manager and owner of a high-end spa salon in Atlanta, Georgia, she oversaw 37 employees and understands what is needed to present a crewed yacht and how to make a crewed charter experience exceptional.

In addition to her excellent cooking and hosting skills, Bea Specializes in reflexology and she eagerly shares her expertise while on board. Bea conducts morning yoga sessions for anyone who wishes to join and loves sharing her knowledge of hiking, snorkeling, diving, and culinary arts. Her passion for animals and nature is also profound.

Bea and Vito have been cruising and offering charters in the Caribbean for the past years and have already obtained a large number of repeat bookings; guests often become friends. They very much look forward to welcoming their new guests onboard, sharing laughs, exploring stunning locations and passing on their love and knowledge of cultures and places they visit.