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67' / 20m - Fountaine Pajot - 2024

€35,000/week - €45,000/week
Guests
10
Crew
3
Cabins
4
Bathrooms
4
Sleep Accommodations
1 King, 3 Queens
Summer
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard., W. Med - Spain/Balearics
Winter
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
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Specifications

Type Catamaran
Length 67' / 20m
Beam 32' / 10m
Draft 1' / 0m
Builder Fountaine Pajot
Built 2024
Speed 8 Knots Cruising / 10 Knots Max
Accommodations

She accommodates up to 10 guests across four cabins, including a master cabin with an additional single Pullman berth (upper and lower configuration), making it ideal for families, plus three double cabins.

Amenities
  • Air Conditioning
  • Jacuzzi
  • Ice Maker
  • Water Maker
  • Internet Access
  • Generator
  • Power Inverter
  • Deck Shower
  • Hair Dryer
  • VCR/DVD
  • Salon Stereo
  • Board Games

Additional Amenities

1 x Waterski (size 36-47)
1x Wakeboard
1 x Surf electric jobe rumble (1 pax)
3 x Sea scooters Jobe infinity
3 x SUP
1 x Towing ring
Noodles
Snorkeling equipment for 8 guests

Let's Start Planning Your Trip

Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!

Inquire
Water Activities

Tender Semi-rigid tender GALA 4.5m

  • Scuba Onboard (Request Details)
  • Stand-Up Paddle Board (3)
  • Adult Water Skis
  • Tube (1)
  • Wake Board
  • SeaScooter
  • Snorkel Gear (8)
  • Swim Platform (YES)
Crew
Crew 3
Captain Antoine Poette 
Nationality French
Languages Spoken English, French,
Captain Antoine Poette
Antoine is an experienced catamaran sailor with trips throughout the Mediterranean, French Guiana, and the Caribbean.
Abundant in local knowledge, he can show you the calanques like no one else and is familiar with all the anchorages and wild bays on Corsica. He is a passionate sailor who will ensure you have a great time sailing this comfortable and performance-oriented catamaran.

Chef: Nicolas van der Merwe

With several years in the culinary industry, Chef Nicolas Van Der Merwe has built his career around adaptability, creativity, and delivering exceptional guest experiences in demanding environments. Born and raised in Namibia, Nicolas grew up surrounded by adventure, spending much of his childhood camping and travelling across Southern Africa with his family. These experiences fostered his love for travel, nature, culture, and the strong sense of hospitality and community that Namibia is known for today.

His background spans luxury lodges, private estates, and charter programs, where he has developed a strong reputation for refined cuisine, calm professionalism, and thriving under pressure. Nicolas has worked extensively with high-net-worth clients, including French owners connected to Car Avenue, where he further deepened his culinary skills through French cuisine while also drawing inspiration from Mediterranean and African flavours shaped by his travels and experiences throughout Europe and Southern Africa.

Over the last two years, Nicolas has transitioned into the yachting industry. Passionate about the ocean, travel, and culture, he thrives in the fast-paced yacht environment and enjoys creating memorable dining experiences that elevate every journey for guests and crew alike.
Stew / deckhand

TBC

Let's Start Planning Your Trip

Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!

Inquire

Yacht Availability & Rates

Summer
W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard., W. Med - Spain/Balearics
Winter
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
  • Available
  • Booked
  • Hold/Option
  • Unavailable
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Season 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax 9 Pax 10 Pax 11 Pax 12 Pax
Winter 2026 to 2027 €55,000 €55,000 €55,000 €56,000 €56,000 €57,000 €58,000 €0 €0
SUMMER 2026 Weekly charter rates: High Season: (July - August)): €45,000 / week + 30% APA + VAT* Mid-Season: (June - September) : €40,000 / week + 30% APA + VAT * Low Season (May - October): € 35,000 / week + 30% APA + VAT* VAT for FRANCE: 20% VAT for ITALY: 22% VAT for SPAIN: 21% Rate Details: One week minimum required - 5 days on request and depending on the schedule For a less than a week charter, divide the weekly rate by 6 and multiply by the number of nights. Delivery fee: Cannes - Ajaccio: €500 Cannes - Bonifacio: €750 Cannes - Olbia: €1500 Ajaccio - Bonifacio: €250 Ajaccio - Olbia: €500 Bonifacio - Olbia: €250 For other ports, please contact the Central Agent. WI-FI (Starlink) available with extra - opening service with 50 Go costs €250 and additional 50 Go costs €100 APA (Advanced Provisioning Allowance) The Advance Provisioning Allowance is a deposit made to cover expenses incurred during the charter, such as fuel, food, beverages, mooring fees, visa fees, harbour fees, park fees, local taxes, and other expenses not included in the Charter Fee. It is paid in full with the Charter Fee and is managed by the captain, who can present the accounts on request. If during the charter, the provision becomes insufficient, the client will be advised by the captain and be required to supplement the sum. The captain will present the detailed accounts at the end of the charter, and any remaining APA will be reimbursed directly. A crew gratuity, at clients' discretion, but typically 10% to 20% of the rate, is not included. All rates are for the entire yacht and are subject to change without notice prior to actual reservation. WINTER 2026/2027 CARIBBEAN: Caribbean Windward & Leeward islands & BVI possible. DECEMBER 2026 – APRIL 2027: Rates are Caribbean Terms: Inclusive Fully - inclusive rates for 8 days and 7 nights. 48 hours turnaround 2 Pax : $55,000 3 Pax : $55,000 4 Pax : $55,000 5 Pax : $56,000 6 Pax : $56,000 7 Pax : $57,000 8 Pax : $58,000 Christmas / 2026/27: 1- 8 Guests $63,000 New Year's 2026/27: 1- 8 Guests $70,000 (+ VAT 8,5% in case of embarkation in Martinique or Guadeloupe) INCLUDED : Food (7 breakfasts, 7 lunches and 7 dinners), Standard bar ( a selection of wines, beers and non-alcoholic beverages), Leisure activities onboard, Use of communication on board (excluding satellite communications) and Fuel for engines & tender for the standard 4 hours of sailing per day. IN EXTRA : Cruising permits (if any), all taxes, Agents' port (if any), license/fishing permit (if any), marina (if any), fine alcohol & special requests 5% APA is recommended HALF-BOARD OPTION: $150 discount per person Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. The entire yacht must choose either half board or full board.

 WI-FI (Starlink) available with extra - opening service with 50 Go costs $250 and additional 50 Go costs $100

 (via APA) CHILDREN'S DISCOUNT: $200 discount per child under aged 12 up to a max of 3 children Delivery fee: Saint Martin - Antigua: $500 Saint Martin - Guadeloupe: $ 1000 Saint Martin- Martinique: $1500 Saint Martin - Saint Vincent: $2000 Saint Vincent - Martinique: $500 For other ports, please contact the Central Agent.