Midnight Moon
Specifications
| Type | Power |
|---|---|
| Length | 85' / 26m |
| Beam | 23' / 7m |
| Draft | 6' / 2m |
| Builder | Horizon |
| Built | 2018 |
| Speed | 11 Knots Cruising / 24 Knots Max |
Accommodations
MIDNIGHT MOON offers guests bespoke comfort and room in a main-deck master king suite, and 3 queen suites, 1 queen can be split into twin beds.
Amenities
- Air Conditioning
- Jacuzzi
- Ice Maker
- Water Maker
- Communication (<p>Starlink</p>)
- Internet Access
- Satellite TV
- Stabilizers
- Deck Shower
- BBQ
- Hair Dryer
- VCR/DVD
- Salon Stereo
- Board Games
Additional Amenities
- 14ft/4.3m AB RIB; 1 X 70hp Yamaha
- 2x Seabobs
- 2x Stand-up Paddle Boards
- Water Skis (Adult + Kids)
- Wakeboard
- Towable Tube
- Floating Mats
- Beach Games
- Fishing Gear
- Snorkel Gear
Let's Start Planning Your Trip
Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!
InquireWater Activities
Tender 14ft/4.3m AB RIB
- Scuba Onboard (Request Details)
- Stand-Up Paddle Board (2)
- Adult Water Skis
- Kids Water Skis
- Tube
- Wake Board
- SeaScooter
- Snorkel Gear
- Float Mats
- Swim Platform
- Boarding Ladder
- Beach Games
- Deep Sea Fishing
- Fishing Gear (6)
Menus
- Dining Seating Available
- Special Diets Accommodated
- Kosher Diets Accommodated
Sample Menu
Breakfast
Fresh Eggs (made to order), Fresh Fruit, Granola, Yoghurt, Cereals, Assorted Breads and Fresh Pastries of the day.
Lunch
Local Fish Tacos
Chicken Caesar Salad/Wrap
Mahi Mahi Fish Sandwich
Cheeseburger in Paradise with French Fries
Chicken and Mango Salad with toasted almonds, feta, drieo berries, pepitas, and tomatoes in a lemon vinaigrette
Tuna Poke Bowl
Tropical Shrimp Skewers with Rice and Mix Greens Salad
Appetizers
Charcuterie
Macadamia Crusted Goat Cheese with mango salsa, sweet soy glaze and crostini
Baked Brie Phyllo Shells with berry confit and pistachios
Hummus and Tzatziki Crudités
Crab Cakes with a citrus aioli
Jumbo Shrimp Cocktail
Chicken and Vegetable Spring Rolls with Thai dipping sauce
Main Course
Filet Mignon in a red wine demi-glace finished with gorgonzola cheese s/w mashed potatoes and asparagus
Island Pork Tenderloin with roasted brussel sprouts and wild rice
Blackened Mahi Mahi with a mango salsa served over pearled couscous and snap peas
Sweet and Sour Teriyaki Salmon served with basmati rice and green beans
Spicy Lemon and Cashew Chicken served with roasted potatoes and seasonal vegetables
Thai Shrimp and Scallops in a coconut curry reduction over almond rice
Miso Glazed Chilean Sea Bass with shiitake mushrooms and fried rice cake
Dessert
Vanilla Bean Creme Brûlée with fresh fruit
Flourless Chocolate Tort with raspberry coulis
Caramel Glazed Panne Cotta
Strawberry Shortcake with Homemade Biscuits and Cream
Cheesecake with a Mixed Berry Compote
Chocolate Mousse with whipped cream
Key Lime
Let's Start Planning Your Trip
Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!
InquireCrew
| Crew | 4 |
|---|
Crew Bios available upon request.
Let's Start Planning Your Trip
Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!
InquireYacht Availability & Rates
- Available
- Booked
- Hold/Option
- Unavailable
| Season | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax | 9 Pax | 10 Pax | 11 Pax | 12 Pax |
|---|---|---|---|---|---|---|---|---|---|---|---|
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| Low Season (Fall/Winter) |