Mahina 3
Eighth CNB 66, built in 2018, Mahina 3 is a yacht with a modern design.
Her fluid, well-proportioned lines conceal luminous interior volumes for exceptional living on board. Her unique style redefines the concept of the large family yacht, with a size ideal for accessing secluded bays and coves.
With her "Levanter" ambience, walnut woodwork and light oak floors, Mahina 3 sleeps up to 6 in 3 en-suite cabins, with air-conditioning and private control.
The saloon is spacious and bright, with panoramic front and side windows, large hull portholes and deck hatches for panoramic views. The sofa on the starboard side is adjustable, and the telescopic table on the port side can seat up to 8 guests.
The exterior is just as comfortable, with a table that also telescopes to transform the cockpit into a sunbathing area.
Mahina 3 reflects the values for which CNB yachts are renowned: quality, elegance and performance.
The promise of magnificent cruising in the Mediterranean.
Specifications
| Type | Monohull |
|---|---|
| Length | 21m / 70' |
| Beam | 5m / 16'5" |
| Draft | 2m / 6'7" |
| Builder | CNB Bordeaux |
| Built | 2018 / new sails in 2025 (Refitted) |
| Speed | 8 Knots Cruising / 12 Knots Max |
Accommodations
Mahina can accommode up to 6 guests in 3 en-suite cabins: 1 master cabin with Queen bed, 1 double cabin and 1 twin cabin. The Master cabin is placed forward. Behind to the port of the master cabin is the double cabin. The twin cabin is opposite.
All cabins have air conditioning with private controle
Amenities
- Air Conditioning
- Ice Maker
- Water Maker (2 x 500 L)
- Communication (HI FI yamaha audio system in the salon, cokpit and master cabin)
- Internet Access
- Generator
- Power Inverter
- Sun Awning
- Deck Shower
- Bimini
- VCR/DVD
- Salon Stereo
Additional Amenities
Cockpit, roof & deck cushions
Additional Entertainment
Wine cellar
Nespresso machine
Reversible air conditioning
Washing machine and tumble dryer
Let's Start Planning Your Trip
Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!
InquireWater Activities
Tender (Williams Sportjet 3,45 m, 90 hphp, 6 Pax)
- Scuba Onboard (Request Details)
- Stand-Up Paddle Board (1)
- Wake Board
- SeaScooter
- Snorkel Gear
- Swim Platform (yes)
Menus
- Special Diets Accommodated
- Kosher Diets Accommodated
Other sample menus are available upon request
DAY 1:
LUNCH
- Pesto, tomato, and pine nuts cake
- Carrot tagliatelle with parmesan and green sauce, grilled red mullet
- Lavender caramel peach skewers
DINNER
- Swordfish carpaccio with lime
- Duck breast strips glazed with peanuts, sesame vegetables and new potatoes
- Banana caramel verrine (Banoffee style)
DAY 2:
LUNCH
- Roasted apricot with fresh goat cheese
- Thai beef salad with coriander, mint, and peanuts
- Roasted pineapple with spices and coconut ice cream
DINNER
- Asparagus and pea soup with poached egg
- Seafood risotto
- Peach tiramisu
DAY 3:
LUNCH
- Melon, prosciutto, and arugula pesto
- Grilled chicken with yogurt-coriander sauce and tabbouleh red cabbage, pomegranate, and raspberry
- Fig tart
DINNER
- Mini tartlet with three peppers and chorizo
- Pollock with young carrots and buckwheat crumble
- Passion fruit mousse
DAY 4:
LUNCH
- Eggplant caviar
- Salmon tartare with lemon and pink pepper, quinoa with asparagus
- Cherry pistachio cake
DINNER
- Mesclun salad with bacon and red fruits
- Roasted veal with sage and summer vegetables
- Spiced honey rice pudding
DAY 5:
LUNCH
- Vegetables with lemon yogurt sauce
- Scamorza cheese with figs and smoked duck breast
- Moroccan-style orange salad
DINNER
- Shrimp, lamb’s lettuce, and citrus salad
- Provençal-style Artichoke, grilled prawns with garlic and parsley, sweet chili pepper wheat
- Lemon brownie
DAY 6:
LUNCH
- Watermelon, mint, and feta verrine
- Dorade ceviche with gooseberries, roasted zucchini with brousse cheese
- Strawberry tart
DINNER
- Goat cheese, fig, and prosciutto panna cotta
- Chicken with lemon, saffron, honey, and saffron-thyme confit carrots, bulgur
- Mascarpone cream with citrus and pistachio crumble
DAY 7:
LUNCH
- Cucumber soup
- Tuna tataki with soba noodles and grilled vegetables
- Raspberry millefeuille
DINNER
- Melon soup with coppa chips
- Grilled octopus with mashed potatoes and chorizo sauce
- Roasted figs with rosemary and lemon
Let's Start Planning Your Trip
Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!
InquireCrew
| Crew | 2 |
|---|---|
| Captain | Damien Quichaud |
| Nationality | French |
| Born | 1980 |
| License | Capitaine 200V, 750 KW |
| Languages Spoken | french, english, spanish |
Professional since 2002, he is equally at home as a captain on units such as Swan 70 and 80, Privilège 60, as on 25m classics for regattas such as Les Voiles de St Tropez or Antigua Sailing Week
Damien will share his experience with you and bring you to the most beautiful anchorages in the Mediterranean, in complete safety.
Audrey focused her career on sailing as soon as she arrived in New Zealand in 2005. She began her sailing training by competing in regattas in Auckland Harbour; then, having caught the sailing bug, she obtained her ‘RYA Offshore Yachtmaster’ qualification, a British sailing certificate. She embarked as a professional skipper/crew member for the first time in 2007 in Brazil. Since then, she has gained a wealth of experience and absolutely love her job.
Audrey worked as a head waitress in a French fine-dining restaurant in New Zealand, and as a chef on units from 50 to 76 feet .Reliable and conscientious, she speaks fluent English and Spanish. You can count on her to take good care of you, as your taste buds and your eyes
Audrey also holds a D.E.S.S. (Diploma of Higher Studies in International Trade) and an MA in Applied Foreign Languages for International Trade (L.E.A.C.I.)
Let's Start Planning Your Trip
Mainsail has built a highly experienced team of brokers throughout the years to make your charter experience seamless. Take advantage of over 50 years of combined travel experience at no cost to you!
InquireYacht Availability & Rates
- Available
- Booked
- Hold/Option
- Unavailable
| Season | 2 Pax | 3 Pax | 4 Pax | 5 Pax | 6 Pax | 7 Pax | 8 Pax | 9 Pax | 10 Pax | 11 Pax | 12 Pax |
|---|---|---|---|---|---|---|---|---|---|---|---|
| No rate information available | |||||||||||