Libra 50

• Dining Seating for 8
• Special Diets Accommodated

 

BREAKFAST

Eggs Benedict with Choice of Toppings

English Breakfast - Bacon, Sausage and Eggs

Portholes - English Muffins

Waffles/Pancackes with Fresh Fruit

Shakshuka

Greek Yoghurt with Fresh Berries, Granola, Nuts & Honey

 

LUNCH

Mediterranean Shrimp Orzo

Grilled Sea Beam with Herbed Couscous and Lemon Drressing

Chicken Caesar Salad

Grilled Zucchini Roll-ups with Black Truffle Ricotta

Herby Chicken and Lemony Couscous with Green Beans and Semi-Dried Tomatoes

Mango Tuna Ceviche

Thai Quinoa Salad

 

APPETIZERS

Caramelized Onion and Brie Tart

Butternut Squash Gazpacho

Cantaloupe Ribbons with Proscuitto and Burrata

Bruschetta

Watermelon and Feta Checkerboard

Beetroot and Goats Cheese Salad

Antipasta

 

DINNER

Steamed Fish Parcels with Minted New Potatoes and Calypso Salad

Lasagna with Greek Salad

Seabass with Sweet Potatoe Mash and Sauteed Spinach with Lemon-Caper Butter Sauce

Prosciutto-Wrapped Chicken with Truffle Mozzarella and Herb White Bean Puree

Ricotta and Spinach Stuffed pasta Shells in a Light Tomato Sauce

Honey and Mustard Roasted Pork Tenderloin with Roasted Vegetables

Shrimp Linguine

 

DESSERT

Creme Brulee

Strawberry Tartlets

Passionfruit Pannacotta

Chocolate Mousse

Mini Pavlova

Tiramisu

Lemon Cheesecake

STANDARD SHIPS BAR

Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.

Spirits

Vodka brands: Tito’s, Stoli, Smirnoff

Whiskey brands: Johnny Walker, Dewars, Jack Daniels

Tequila brands: Souza, Milagro

Rum brand: Cruzan

Gin brands: Gordans, Tanqueray  

Assortment of liqueurs.

Red and White Wines

Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco

Hard Seltzer

STANDARD SHIP’S BAR

Non-alcoholic 

Coke, Diet Coke, Sprite, Ginger Ale, La Croix, Club Soda, Tonic Water, Assorted Juices

Spirits

Vodka: Tito’s, Smirnoff

Gin: Bombay Sapphire, Tanqueray  

Rum: Cruzan, Bacardi

Tequila: Milagro, Herradura

Whiskey: Dewar’s, Jameson

Bourbon: Maker’s Mark, Bulleit

Assorted Liqueurs

Wine

Red: Cabernet Sauvignon, Malbec, Pinot Noir

White: Chardonnay, Sauvignon Blanc, Pinot Grigio

Rosé, Prosecco

Hard Seltzer

Truly, Highnoon, White Claw, Love City

Beer

Corona, Carib, Landshark, Miller Lite, Coors Light

Please let your broker know your preferred brands.

If you wish to have premium wines and/or spirits of your choice, please notify your broker. Your crew will be happy to source these for you and have them on board when you arrive. These would be at an additional cost to you.

Beer

Bud, Coors, Corona, Miller, Caribe, Presidente

Please let your broker know your preferred brand.

If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

These would be at an additional cost to you.

 

 

 

 

 

 

 

Garin started his yachting journey at just 16, he quickly developed a love for sailing and adventure that has taken him across oceans and into a rewarding career on the water. From captaining catamarans around Saint Martin and the Virgin Islands to serving as Bosun and First Mate on larger yachts, Garin’s calm confidence, professionalism, and hands-on expertise make him a trusted and engaging leader at sea.
Garin thrives in the dynamic environment of charter sailing and takes great pride in sharing the beauty of the Virgin Islands with guests. Whether he's trimming sails, navigating hidden anchorages, or helping guests try their hand at the helm, he creates a safe, welcoming, and unforgettable experience for all on board.

Georgie Baxter, originally from the UK, brings warmth, energy, and an eye for detail to her role as Chef and First Mate. With a background in event management and a strong foundation in hospitality, she effortlessly combines organization with charm to deliver exceptional service. Her culinary style is fresh, wholesome, and beautifully presented—creating dishes that nourish and delight, from sunrise breakfasts to vibrant, three-course dinners.
Having recently completed a Caribbean season and a series of charters with Garin, Georgie has honed the art of balancing seamless service with a personal touch. Her love of entertaining and passion for life on the water shines through in every aspect of her work.

Together, Garin and Georgie form a professional, enthusiastic, and well-matched team. Their combined experience, love for sailing, and natural hospitality create the perfect atmosphere for memorable, tailor-made charters in the British Virgin Islands. Garin and Georgie are dedicated to delivering unforgettable moments—one voyage at a time.