Halcyon

RATES: Mediterranean: low season € 70.000= € 63.000 + 30% APA + VAT High season € 80.000 - 10% = €72.000 + 30% APA + VAT May & October: 68 000 EUR + 30% APA + VAT Caribbean: PER 8 PAX $ 100.000 - 10% = 90.000 NO VAT and NO APA Minimum charter length: 4 nights FOR LESS THAN 7 NIGHT CHARTERS: For 6 nights, divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights. 7 night minimum over Christmas - Flat rate $115,000, New Years - Flat rate $125,000 for 2-8 guests. New Year's charters must start 12/27 or later. Standard Caribbean Terms, all-inclusive. HALF BOARD MEAL PLAN OPTION : SUBTRACT $150 per person from weekly rate : Includes 7 breakfasts, 4 lunches and 3 dinners. Requires all other meals on shore at client expense. LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense. The rates include: •⁠ ⁠Private Yacht & Service of the crew (captain, chef, first mate, stew) •⁠ ⁠Local taxes •⁠ ⁠Insurance for the yacht and the passengers (civil liability) •⁠ ⁠Accommodation in 4 private air-conditioned cabins with ensuite bathroom •⁠ ⁠Bedding, towels and beach towels •⁠ ⁠Full board: breakfast, lunch, and dinner including soft drinks, beer, wine and cocktails •⁠ ⁠Consumables for the yacht (diesel, fuel, and water) •⁠ ⁠Water sports on board: snorkeling gear, kayak, fishing rod, underwater scooters, SCUBA, SUP •⁠ ⁠Mooring fees, cruising taxes, park fees The rates do not include: •⁠ ⁠Cancellation Insurance and private insurance •⁠ ⁠Premium beverage requests •⁠ ⁠Dockage •⁠ ⁠Transfer airport – base – airport •⁠ ⁠Personal expenses •⁠ ⁠Gratuity - suggested is 15-20% of total charter fee.